Organic Masur Whole (Nature-Land)


Masur whole, also known as pink lentil varies in color from greenish-brown to red and yellow. It is very soft and cooks quickly. The Masoor Dal has a low glycemic index that makes it a useful food item for those suffering from diabetes. It also contains fiber, folate, minerals, and vitamin B1. Organic Masur Whole can be used in Salad, Soup, and Biryani. Also, used for the Sabji especially Akkha Masoor.