Organic Amaranths Green

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Organic Amaranth greens are cultivated as leafy vegetables, pseudocereals, and ornamental plants. Healthy Organic Amaranth Greens are full of nutrients. You can enjoy this the most as a cooked vegetable which is packed with a lot of vitamins and minerals. It comes in two colors, green and purple or red. It is available during summers and autumn.
Cooked Amaranth green leaves or Tandulja are a great source of vitamin A, Vitamin C, calcium,, manganese, iron, magnesium, folate and potassium. Healthy Organic Amaranth is gluten-free. Considering the healthy contents in the organic Amaranth greens, it is a must have at least once a week.
The oil made from its stems is used mainly in dietary supplements or cosmetics. Partially cooked leaves mixed with some spices, salt, chopped onions and tomatoes can be used as a topping on homemade nachos, topped with your favorite mayonnaise and other tasty sauce.