Organic Wheat Suji (Nature-Land)
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Wheat Suji(Semolina) is the common purified wheat average of whole wheat and it is made from softer types of wheat which are whiter in color. Organic Wheat Suji cooks quite fast; it can be used in making desserts, pasta dough, breakfast porridge, Upma, dosa, etc. It provides a high-level of iron, protein, fiber, and various B vitamins. Wheat suji may improve blood sugar control due to its high levels of magnesium and dietary fiber.
Type Organic Flour