Organic Moong Split (Nature-Land)


Moong dal packed with protein and low carbohydrates. Natureland Organic Moong Split is processed from organic Moong Whole by splitting the whole moong bean into two parts, although the outer shell remains on the bean delivering it rich in dietary fibers. Moong split can be used for making moong dal dosa, uttapam, salad, split green gram cutlets, moong Bhajiya, moong dal halwa, and more. It is machine cleaned and handpicked, before packing to ensure its purity and hygiene, which is healthier, tastier.
Type Pulses