Organic Moong Dal (Eco-Fresh)
Currently this Product is Out Of Stock.
Moong dal is comparatively easy to digest. Yellow moong dal is used to make dal, khichadi, kachoris, dhokla, pakoda, etc. Organic Moong Dal is a great source of protein and fiber. Khichdi made from it is the best nutrition after recovery from a serious illness. Regular need products for a healthy life.
Type Organic Grocery