Organically Grown Kesar Mango

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Organic Kesar Mango also called Gir Kesar mango is a cultivar that is commonly grown in the foothills of Girnar in India. It has a vibrant orange color when sliced open and is among the most famous varieties of mango. This variety was grown in 1931 by Junagadh Wazir. Fun fact, the Nawab of Junagadh Muhammad Mahabat Khan III said “This is Kesar” and that's where the mango got its name. Kesar is saffron in Hindi which is exactly how the color of the mango is. Kesar mango is cultivated on a 20,000-hectare land approximately, in Gujarat. The variety is commonly produced in April. It is one of the most expensive fruits to exist.
Organic Kesar Mango has a vast number of health benefits. The polyphenols, terpenoids, and carotenoids help fight against cancer. Blood pressure regulation is also an important health benefit of the Kesar Mango. The antioxidants help in keeping the skin wrinkle free and healthy. The vitamin C in the mango pulp keeps up the energy levels high and aids in keeping our hair healthy and shiny too. Organic Kesar Mango is also known to be a good inclusion in the diet of those suffering from kidney stones.
If you have a sweet tooth, try making a mango pie or pancakes using Certified Organic Kesar Mango.