Organic Chana Dal (Nature-Land)


Every kitchen always has this Chana Dal, without this, no one can make Puran Poli at the festival. In India mostly Organic Chana Dal is used to prepare Dal, Puran Poli, Laddo, Paratha, Dal Vada, sambar, etc. This Dal is rich in vitamins, minerals, protein, and fiber, without polish, adulterant free, anti-inflammatory, packed with natural proteins, Cleaned and hygienically packed.
Type Pulses